Cooking is as much about intuition as it is skill. You can master all kinds of techniques, sauces, chopping and such, but at the end of the day you need keen senses to guide you. To me cooking is an art not a science. I’m sure Alton Brown (who I adore) would argue with me [...]
Filed under: Cafe Favorites, Christmas at The Cafe, Gluten Free, The Schell Cafe Cookbook, Veggies & Sides | Tagged: blue cheese, holiday sides, sweet potatoes, The Dallas Dish | Leave a Comment »
It’s freezing in the heart of Texas! Or at least hovering around 50 degrees, which is practically freezing since we had the air conditioner running this time yesterday. It feels a lot more like Christmas with a shiver in the air. And that makes my kitchen seem down right cozy. Perfect weather to start testing [...]
Filed under: Christmas at The Cafe, The Schell Cafe Cookbook, Veggies & Sides | Tagged: boursin cheese, potatoes | 1 Comment »
My house looks like a Christmas explosion! We made our annual pilgrimage to Elgin last weekend to chop down the chosen pine. The tree is wonderfully lopsided and the smell of earthy, crispy pine tickles my nose and tells me Christmas is here. The children won and we put colored lights on the tree this [...]
Filed under: Cafe Favorites, Christmas at The Cafe, Dinner, Gluten & Dairy Free, The Schell Cafe Cookbook | Tagged: gluten free, salmon, tamari | 2 Comments »
Every once in a while I make something that everyone at The Schell Cafe really likes. I don’t mean the meals that are tolerated with rolled eyes or the obligatory ‘thank you bite’. I mean a meal that produces a clamor for seconds! I can always count on my homemade guacamole and chicken quesadillas to [...]
Filed under: Cafe Favorites, Dinner, Gluten Free, The Schell Cafe Cookbook | Tagged: chicken pasta, gluten free redo, Littles Love It, quick and easy dinner | 1 Comment »
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